Garlic Chicken Rigatoni
Creamy high-protein pasta with juicy chicken and parmesan garlic sauce.
Creamy garlic chicken rigatoni with over 50 g protein per serving. A fitness-friendly comfort food recipe for dinner, meal prep or high-protein eating.
Creamy high-protein pasta with juicy chicken and parmesan garlic sauce.
Creamy garlic chicken rigatoni with over 50 g protein per serving. A fitness-friendly comfort food recipe for dinner, meal prep or high-protein eating.
1. Cook the rigatoni according to the package instructions.
2. Cut the chicken breast into bite-sized pieces and season with salt, pepper and garlic.
3. Heat a pan and sear the chicken until golden and cooked through.
4. Add the garlic and cook briefly until fragrant.
5. Stir in the light cream or sauce base and let everything simmer gently.
6. Add parmesan and stir until the sauce becomes creamy.
7. Add the cooked rigatoni and mix everything well.
8. Season to taste and serve warm.
Tip:
For meal prep, store the pasta and sauce in airtight containers and reheat gently with a small splash of water.
Ingredients can be replaced depending on the recipe. This changes calories, macros, allergens and possibly servings. Dynamic alternatives are handled directly in Athletic-AI.
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