Lunch Dinner Vegetarian Alltagstauglich Pasta Familiengeeignet

Tortellini Spinaci

Name: Tortellini Spinaci
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Italienisch
Ingredients: 500 g Tortelloni Ricotta & Spinaci; 100 g Spinat frisch; 50 g Zwiebel; 10 g Knoblauch; 200 ml Kochsahne 7% (Cremefine); 10 ml Olivenöl nativ extra; 1 g Salz; 1 g Pfeffer, schwarz; 1 g Muskat

Creamy tortellini with spinach, garlic and light cream sauce.

Creamy tortellini with spinach, garlic and a light cream sauce. A quick vegetarian pasta dish for everyday cooking.

servings ⏱ Ready in 25 min.

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Nutrition

1660 kcal
Selected servings Per serving: 415 kcal

57.5 g Protein
Selected servings Per serving: 14.4 g

203.7 g Carbs
Selected servings Per serving: 50.9 g

67.4 g Fat
Selected servings Per serving: 16.8 g

Macro distribution

Protein 14%

Carbs 49%

Fat 37%

Ingredients

Main ingredients

Tortelloni Ricotta & Spinaci

500 g
Spinat frisch Oder TK Spinat

100 g
Zwiebel

50 g
Knoblauch

10 g
Kochsahne 7% (Cremefine)

200 ml
Olivenöl nativ extra

10 ml

Seasoning

Salz Nach Geschmack

1 g
Pfeffer, schwarz Nach Geschmack

1 g
Muskat Nach Geschmack

1 g

Instructions

1. Cook the tortellini according to the package instructions.

2. Sauté garlic briefly in a pan.

3. Add spinach and let it wilt.

4. Stir in the light cream sauce.

5. Add the tortellini and mix well.

6. Season to taste and serve warm.

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Note about alternatives

Ingredients can be replaced depending on the recipe. This changes calories, macros, allergens and possibly servings. Dynamic alternatives are handled directly in Athletic-AI.