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Nutrition

2210 kcal
Selected servings
Per serving: 553 kcal
141.1 g Protein
Selected servings
Per serving: 35.3 g
292.9 g Carbs
Selected servings
Per serving: 73.2 g
52.6 g Fat
Selected servings
Per serving: 13.2 g

Macro distribution

Protein 26%
Carbs 53%
Fat 21%

Ingredients

Main ingredients

  • Reis Basmati (weiß, roh)
    300 g
  • Hähnchenbrust (roh)
    400 g
  • Kochsahne 7% (Cremefine)
    250 ml
  • Hühnerbrühe (zubereitet)
    500 ml
  • Senf ca 2 EL
    25 g
  • Spinat frisch
    400 g
  • Rosmarin ca 4 Stängchen
    15 g
  • Knoblauch ca 2 Zehen
    20 g
  • Cherrytomaten
    250 g
  • Salz nach Geschmack
    2 g
  • Pfeffer, schwarz nach Geschmack
    2 g
  • Olivenöl nativ extra ca 3 EL
    20 ml

Instructions

1. Cook the rice according to the package instructions.

2. Cut and season the chicken.

3. Sear the chicken in a pan.

4. Add spinach, tomatoes and sauce base.

5. Simmer until creamy and cooked through.

6. Serve with rice.

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Note about alternatives

Ingredients can be replaced depending on the recipe. This changes calories, macros, allergens and possibly servings. Dynamic alternatives are handled directly in Athletic-AI.

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